Easy family dinners. Cozy bakes. Kid-friendly treats.


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WELCOME TO Sass and Salt
I’m Sarah — so glad you’re here! I’m a former food industry pro turned recipe developer and busy mom of two, creating easy family recipes from my Pennsylvania kitchen. Think weeknight meals, cozy seasonal bakes, fun cereal treats, and breakfasts that survive even the most chaotic mornings. Everything is tested until my kids approve, and they don’t go easy on me. Come say hi and see what’s cooking!
Reader Favorites
Sarah’s #1 Recipe
Honeycrisp Apple Pie
This is the recipe that brings people back to my site every single fall, and the one I make for my own family every year without fail. If you only try one recipe from this blog, make it this one. It’s the reason I believe Honeycrisps were made for pie. —Sarah




